Resources
Twenty Tips for Hygiene Control during Construction
Food safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products.
Construction Management
For those who have never used Construction Management for their capital projects the term may seem confusing with compiled a few common questions & answers to help you understand.
Top Tips for Selecting a Contractor
We are often asked about selecting a good contractor. Whether you are looking for a contractor to repair a small area of floor, replace a refrigeration system, or carry out a complex multi-million pound expansion project the key processes are the same if you want a good outcome. Download to see our top tips for contractor selection.
Clever Thinking to Drive Productivity
Every business would like a brand new, ultra efficient factory designed to maximise productivity and improve profitability. Our Insight Guide gives an outline of where and how to make clever changes to maximise productivity. But if a major capital expenditure is not in your immediate plans, what other building issues are worth considering?
Top Tips to Minimise Fire Risk
Every year fires break out in production facilities, resulting in serious damage to property and prolonged downtime. To minimise the risk of fire starting in your facility, Meller have compiled our top tips of where fire risk can be reduced or eliminated, preventing a difficult situation in the future.
Building a Successful Planning Application
Food and Drink facilities are constantly evolving to achieve manufacturing excellence. Extensions, expansions, conversions and new builds all need to consider how they will achieve planning permission. Making the right application and ensuring that you have all necessary approvals to avoid making a costly mistake.
Key Reasons Why You Should Use Meller
Our business is continually evolving, responding to industry trends and demands; & our clients ever changing needs & provide practical strategies to address clients challenges; turning concepts into reality.
A Guide to Developing your Logistics Facility
If you are considering alteration, expansion or development of a brand new distribution facility then it is important you make one clear decision right at the start.
Success Stories
Food
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Drink
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Healthcare
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Logistics
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Bespoke
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