Resources

20 tips for hygiene control

Food safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products.

Construction management

mFor those who have never used Construction management for their capital projects the term may seem confusing. We have compiled common questions and answers to help you understand.

Clever thinking to drive productivity

Every business would like a brand new, ultra efficient factory designed to maximise productivity and improve profitability. Our Insight Guide gives an outline of where and how to make clever changes to maximise productivity.

Top tips for selecting contractors

We are often asked about selecting a good contractor. Whether you are looking for a contractor to repair a small area of floor, replace a refrigeration system, or carry out a complex multi-million pound expansion project the key processes are the same if you want a good outcome.

Top tips to minimise fire risks

Every year fires break out in production facilities, resulting in serious damage to property and prolonged downtime. To minimise the risk of fire starting in your facility, Meller has compiled our top tips of where fire risk can be reduced or eliminated, preventing a difficult situation in the future..

Building a successful planning application

Food and Drink facilities are constantly evolving to achieve manufacturing excellence. Extensions, expansions, conversions and new builds all need to consider how they will achieve planning permission. Making the right application and ensuring that you have all necessary approvals to avoid making a costly mistake.

A guide to developing your logistics facilities

If you are considering alteration, expansion or development of a brand new distribution facility then it is important you make one clear decision right at the start.

Key reasons why you should use Meller

Our business is continually evolving and responding to industry trends and demands and our clients ever changing needs. We provide practical strategies to address clients challenges; turning concepts into reality.